Press - 2017 Archive

March 2017

SA Current

Jenn Riesman, Pastry Chef at Hotel Emma, is raising expectations for dessert and pastry chefs in San Antonio.

March 2017

San Antonio Magazine

San Antonio Magazine boasts that Larder carries more local culinary items than nearly any other "foodie" market in the city.

March 2017


Larder is featured as one of the hottest spots in town with healthy options.